Mother Jones presents food and agricultural correspondent Tom Philpott in conversation with urban farmer and community activist Karen Washington and award winning restaurateur, author, and head judge of Top Chef Tom Colicchio, for an in-depth discussion of the contemporary food movement. Local and small-scale models for sustainable food production have moved into the mainstream; this panel of experts will evaluate their accessibility, and explore potential next steps to expand the impact healthy, affordable, culturally diverse food systems can make on our communities.

PROGRAM
7 pm
Enter the Conversation: The Food Bargain

8:30 pm
Preview of the Exhibition
The Value of Food, curated by Robin Kahn and Kirby Gookin

Please RSVP below.